This item is only available for Home delivery within TW1 (Twickenham, Hampton, St. Margaret, Strawberry Hill, etc) and its surrounding vicinity.
All orders must be confirmed by Monday for delivery on Wednesday/Thursday.
To confirm delivery coverage, please email (firstname.lastname@example.org).
One of the most popular Chinese dim sum. White buns with barbecue pork filling.
Cooking instructions: Steam for 15 minutes, until piping hot in the centre.
Storage instructions: Store chilled
Flour, Sugar, Pork (19%) Water, Starch, Raising Agents (500, 503, yeast), Salt, Flavour, Enhancer E621, Hoi Sin Sauce, Garlic, Oyster Sauce, Vegetable Oil, Sesame Oil, Spices, Colouring (E124, E102).