Dashi, a very versatile ingredient that is that is used as base for a variety of dishes such as noodle soup or mixed with miso paste for miso soup. This dashi soup stock can be used to make all sorts of Japanese soup and noodle dishes, as well as to flavour sauces and stir fries.
This box contains 10 individual sachets of dashi powder.
Glucose, Monosodium Glutamate, Salt, Seasoning Agents (Powdered Dried Bonito [Fish], Bonito Extract [Fish]), Disodium Inosinate, Disodium Guanylate, Yeast Extract.
How To Use:
Dashi is the base for a number of dishes. Try with these dishes:
• Miso Soup: 1 sachet of dashi, 4-5 cups of water and miso paste makes 4-5 servings.
• Noodle Soup: 2 sachets of dashi, 5 cups of water and soy sauce makes 3 servings.