Asian Home Gourmet Spice Paste for Indian Butter Chicken is a convenient solution for preparing the classic North Indian dish, Murgh Makhani, at home. This ready-to-use paste combines traditional spices and herbs to deliver the rich, creamy, and mildly spiced flavour characteristic of authentic butter chicken.

Simply heat butter in a saucepan, sauté chopped onions, add the spice paste along with tomato puree, water, and cream or yogurt, then simmer with chicken until cooked through.

Ingredients: 

Tomato Paste (23%), SOYBEAN Oil, Onion, Salt, Sugar, Ground Coriander, Red Chillies, Garlic, Vinegar, Ginger, Herbs & Spices, Cayenne, Pepper, Acid Regulator (Citric Acid)

Allergy Advice: Contains Soy