Asian Home Gourmet Spice Paste for Szechuan Classic Stir Fry (50g) offers a convenient way to bring the bold flavours of Szechuan cuisine into your kitchen. This ready-to-use paste combines traditional ingredients to deliver a spicy, savoury, and aromatic stir-fry experience.

Simply stir-fry your choice of meat or vegetables, add the paste, and cook until done. Ideal for quick meals without compromising on flavour.

Ingredients: 

Fermented SOYBEAN (Water, SOYBEAN, WHEAT Flour, Salt, Sugar), Onions, SOYBEAN Oil, Hydrolysed Protein From SOY, Maize, WHEAT, Maltodextrin (Potato), Garlic, Ginger, Sugar, SESAME Oil (4%), SOY Sauce (Water, SOYBEAN, Salt, Sugar, WHEAT Flour), Tomato Paste, Salt, Chilli Oleoresin (0.1%), Colour (Caramel (150c), Paprika Oleoresin).

Allergy Advice: Contains Soy, Wheat