Rendang is a drier, concentrated curry that is slow cooked, allowing the meat to tenderise and fuse with lemon grass. For millions of discerning taste buds across the world, Brahim’s is synonymous with the taste of Asia. With Brahim's Rendang Paste, all you have to do is add water. Suitable with chicken or beef. For best results: stir in kaffir lime leaves just before serving.
Product of Malaysia.
Contains No Colouring or Preservatives. Gluten Free. Halal
Water, Roasted Grated Coconut, Onion, Coconut Milk (Coconut Milk Extract, Xanthan Gum, Guar Gum, Carrageenan), Palm Oil, Galangal, Lemon Grass, Chilli, Ginger, Salt, Sugar, Tamarind (Tamarind, Salt, Water), Garlic, Modified Tapioca Starch, Turmeric Leaves, Star Anise, Cardamom, Cloves and Cinnamon