Saté Sauce can be used as a dipping sauce and also in marinades and stir-fries to flavour various foodstuffs such as meat, vegetables, seafood and noodles. When used in cooking should be added near the end, when the food is almost ready.

Product of Hong Kong

Ingredients:

Rapeseed Oil, PEANUTS (19%), SOY Sauce (Water, SOYBEAN, Salt, WHEAT Flour, Sugar, Caramel), Sugar, Spring Onion, Garlic, SHRIMPS (CRUSTACEANS), Curry Powder, Chilli Powder.