Maesri Panang Curry delivers authentic Thai flavour with a rich, creamy, and nutty taste. Made from natural ingredients like lemongrass, galangal, and kaffir lime, this curry paste creates restaurant-quality Panang curries at home. Perfect for beef, chicken, or tofu.
No Artificial Colouring, No Artificial Flavouring, No Preservatives and No MSG.
Product of Thailand.
Ingredients:
Dried Red Chilli 20.5%, Lemongrass 20.0%, Shallot 16.5%, Salt 13.5%, Garlic 12.0%, Galangal 7.0%, Mungbean 0.4%, Shrimp paste (Shrimp 83%, Salt) 2.5%, Kaffir Lime Peel 1.5%, Coriander seed 1.5%, Cumin 0.5%, Pepper 0.5%.