Experience the authentic heat of Southeast Asia with Hot & Spicy Sambal, also known as Sambal Ayam Penyet. This fiery, flavour-packed chilli sauce is a staple in Indonesian cuisine, famously served with Ayam Penyet (smashed fried chicken). Made from a perfect blend of fresh red chillies, tomatoes, shallots, garlic, and a dash of lime juice, it delivers an irresistible combination of heat, tanginess, and savoury richness.

Product of Malaysia

Ingredients:

Chilli, Vegetable Oil, Sugar, Seasoning Powder, Onion, Tomato, Onion, Salt, Monosodium Glutamate

Serving Suggestions:

• With Fried Chicken: Traditionally paired with Ayam Penyet for an authentic experience.

• Grilled Meats and Seafood: Perfect for grilled fish, satay, or prawns.

• Rice Dishes: Add a spoonful to nasi goreng (fried rice) or nasi lemak for a flavour boost.

• Vegetable Sides: Serve with tempeh, tofu, or boiled vegetables for a spicy twist.

• Noodle Delights: Mix into fried noodles or serve alongside instant noodles for an extra punch.

Travel Pack: the 40g packet is compact and travel-friendly, making it a convenient option for picnics, road trips, or packed lunches. With its ‘ready-to-eat’ label, you can enjoy a taste of authentic sambal without the need for preparation