Odysea Kalamata Olive Meze with Capers is a rich, savoury spread made from Greek Kalamata olives, capers, and extra virgin olive oil. Bursting with bold Mediterranean flavour, it’s perfect as a dip, spread, or accompaniment to cheese, bread, and grilled meats.

Suitable for vegan and vegetarian.

Refrigerate after opening and consume within 1 week

Product of Greece

Ingredients:

Kalamata Olive Paste (94%), (Kalamata Olives, Sea Salt, Acidity Regulator (Lactic Acid), Capers, Red Wine Vinegar, Garlic, Extra Virgin Olive Oil.