Also known in Japanese as Shichimi, or Nanami, this seven spice combines red pepper, sansho pepper, roasted orange peel, black and white sesame seeds, seaweed and ginger for an aromatic, savoury, and spicy flavours. Dash for a spicy kick to noodles dishes such as udon, spicy tuna sushi rolls, also perfect to season meat for grill, or even just dash to a bowl of plain rice.

Product of Japan

Ingredients:

Chilli Pepper, Orange Peel, Black Sesame Seeds, Seaweed, White Sesame Seeds, Japanese Pepper, Ginger.