Yuen Chun Vegetarian Oyster Sauce delivers a rich, creamy “mushroomy” flavour with a balanced umami depth ideal for stir-fries, marinades, and dipping. Made in Malaysia, this halal-certified, vegan-friendly sauce offers a smooth, aromatic finish to vegetables, noodles, and tofu dishes - perfect for elevating Asian cuisine at home.

Store in a cool dry place. Refrigerate once open.

Product of Malaysia.

Ingredients:

Water, Sugar, Hydrolysed Soy Protein, Salt, Thickeners (E1422, E415), Flavour Enhancer (E621, E631), Flavouring, Acidity Regulator (E270), Colour (Caramel [E150d]), Preservative (E211).

Allergy Advice: For allergens, see ingredients in Bold.